recipes

Tomato, cucumber, onion, basil salad

This is definitely one of my favorite ways to eat summer garden veggies

Cut up:

Cucumber

Onion

Tomatoes

Tear some fresh basil

Season with salt and drizzle with balsamic glaze…also delicious with Bocconcini balls (fresh mozzarella) or feta

main dishes · recipes

Fish Taco’s

My hubby and I both enjoy fish and shrimp taco’s but have never found a recipe that we love…until now.

https://natashaskitchen.com/fish-tacos-recipe/

This is by far the best recipe we have tried. We did both fish and shrimp so that we could try both.

I am feeling a little lazy…So I’m not typing it out…but definitely check them out.

Only thing we didn’t bake the fish or shrimp, we pan fried them.

main dishes · recipes

Spaghetti sauce

This an old recipe that I found in an Italian cookbook that I have tweaked over the years and is now something I think is fantastic.

Ingredients:

1 lb ground beef
1/2 cup finely chopped onion
1/2 cup finely chopped green pepper (I have used other colors of peppers and it turns out well)
1 clove garlic minced
2 10 3/4ox can of tomato soup
16 oz tomatoe sauce
1 can mushrooms
2 bay leafs (I have made without and it’s fine)
1/2 tsp salt
1/2 tsp oregano
1/2 tsp basil
1/4 tsp rosemary
1/4 tsp thyme
pepper to taste

Directions:

Brown meat and drain excess fat. Add in all vegetables and saute until softened. Add rest of ingredients and simmer for 30min.

Serve over cooked spaghetti, spaghetti squash or quinoa.